Japanese Snack Food Views
Covering almost every Japanese snack food you can think of, Japanese Snack Reviews is one of the most prolific snack blogs out there. Posts are frequent and always a delight, with snacks ranging from cookies to cakes to kit kats. A nice glossary of Japanese food terms is a cherry on top of an indispensable Japan snack blog.
-- At Asian Food Grocer, we make buying Japanese food online easy. We have many ingredients as well as ready-to-eat Japanese snacks. We have the sushi maker that will let beginners make both a California roll and Nori sushi with ease. We also have many recipe books, including a sushi cookbook. In fact, we also provide many free recipes for you to choose from, so that if you are new to this cuisine you can enjoy learning to cook Japanese food online, without buying a book.
One of the most popular Japanese snack food candy treats started out as Chocoteck in 1965. Japanese teens loved the chocolate-covered thin cookie stick. The name eventually changed to reflect the Japanese word pokkin, which describes the sound the snack makes when you take a bite. Other flavors followed through the years; almond and strawberry, for example. Pocky is now shipped to other Asian countries as well as to Europe and the United States. Still popular in its native Japan, Pocky is even served in glasses of ice water in Japanese nightclubs and bars.
Japanese love their snack foods but unlike much of the western world chocolate is not one of the major sellers, other than Pocky which is very popular, it’s a long straw like pretzel with chocolate or other coatings including different flavours and nuts there is even a few savoury flavours including pumpkin, pizza and sweet potato, and there are special seasonal varieties produced. It is estimated that Glico the manufacturers sell over 30 billion Yen of Pocky in Japan each year.